We wanted to Kraft a concept designed to fit everybody’s dietary needs whether it be gluten-free, vegan, vegetarian, and beyond, including our delicious, fresh sandwiches. A menu item to happily satisfy a family of 5 or an office worker ordering for their entire work team.
Our why is to provide a healthier alternative using, fresh ingredients which are krafted from scratch and served in a convenient manner through dine-in, pick up, delivery, catering, or even a private event with our Food Truck.